Our founder graduated the degree in the culinary management in 1999 and then started working in cruise ships. got very wide knowledge about all cuisines. and then he started working in USA in Indian Restaurants. He worked in various cities, Pittsburgh, (Pennsylvania) , Roanoke (Virginia), Oklahoma city and New York city.
He brought all his worldwide experience in Indian Cuisine to Goldcoast. He started working in Gold Coast from 2009 worked in Hotels and Indian restaurants. He wants to give a Real great food experience to the customers. Thatswhy He started His own Indian cuisine. He challenged to everyone in Gold Coast. Don’t pay your food until you enjoy it 100%.